Low Carb Island

LOW CARB, HIGH FAT - MADE SIMPLE

Wow! I Can Taste Flavour!!!

Three weeks in to living LCHF and one of the biggest things I've noticed so far aside from how good I feel is the REAL Flavour of foods. Since cutting out sugar completely and processed junk I am amazed at how good food tastes. We become so numb from all the junk we eat, sauces we add, salt, sugar etc. I'm loving the real flavours of food.

20140120-084338.jpg On a side note... These new Carbonated Spring Waters from Mount Franklin with a hint of real fruit essence and no sugar or sweeteners are a great treat in the near 40° C morning here on the Queensland Hwy.

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